Homemade Tomato Sauce
- Total Time: 50 mins
- Yield: 3 cups 1x
- Diet: Vegan
Description
You can make this sauce for a delicious base on a pizza, in a lasagna, or more!
Ingredients
Scale
2 tablespoons olive oil
1/4 cup onion finely minced
1 garlic clove minced
8 ounces crushed tomatoes
3 tablespoons tomato paste
1 teaspoon basil
1 teaspoon oregano
1 teaspoon sugar
1/2 teaspoon salt or to taste
Instructions
- Cook onion and garlic in olive oil over medium heat until tender, about 10 minutes.
- Add crushed tomatoes and tomato paste and stir until smooth.
- Add remaining ingredients and bring to a boil, reduce heat to simmer and cook 30 minutes or until thickened.
- Prep Time: 10 mins
- Cook Time: 40 mins
- Category: Condiments
Keywords: Vegan, Gluten-free, Tomato, Sauce, Condiment, Dressing, Pizza, Lasagna, Pasta
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